Pre-Qingming Longjing Green Tea – Spring Harvest

China's Most Beloved Green Tea · Spring Harvest

If you've ever wanted to understand why the world fell in love with Chinese green tea, start here. Longjing — Dragon Well — is the tea that started it all, and a good one is still hard to beat.

✦ Taste Notes

Smooth and mellow with a signature toasty, chestnut warmth — the kind of aroma that makes you pause and breathe it in before the first sip. The taste is naturally sweet and clean, with a gentle floral note and a refreshing finish that doesn't linger too long. The flat jade-green leaves unfurl beautifully in the cup, making every brew a small pleasure to watch.

✦ Why You'll Love It

• Pre-Qingming harvest — the most prized spring picking, when leaves are at their most tender and flavorful
• Authentic origin from traditional Longjing-growing regions in Zhejiang Province
• Available in multiple packaging styles — wooden barrels, ceramic jars, gift sets, and everyday bags
• A timeless tea that works for quiet mornings, afternoon breaks, or as a thoughtful gift

✦ Where It Comes From

The misty hillsides of Zhejiang Province have been producing Longjing for over a thousand years. The cool, humid climate and mineral-rich soil create the perfect conditions for the flat, pan-fired leaves that Longjing is famous for. Each spring harvest is a brief, precious window — and pre-Qingming is the finest of all.

✦ How to Brew

Heat water to 80–85°C — a full boil will dull the delicate flavor. Use 3–5g per cup and steep for 1–2 minutes. Watch the flat leaves slowly open in the water — it's one of the most satisfying things about brewing Longjing. Re-steep 2–3 times for a progressively lighter, sweeter cup.

✦ Shipping

We ship worldwide from China. Most orders arrive within 7–15 business days. All packages are carefully sealed to protect freshness during transit. Tracking information will be sent once your order is dispatched.

✦ FAQ

What makes pre-Qingming Longjing special?
The buds harvested before Qingming are smaller, more tender, and more concentrated in flavor and aroma than later pickings — a shorter growing season means more intensity in every leaf.

Which packaging should I choose?
For gifting, the ceramic jar or wooden barrel options are beautiful. For everyday use, the bagged or canned options are practical and keep the tea fresh.

Should I refrigerate it?
Yes — refrigeration is recommended for long-term storage to preserve the fresh, grassy aroma.

Is it caffeinated?
Yes, moderately — a gentle, focused lift without the intensity of black tea or coffee.